It is starting to smell like summer outside. At street level, it’s sun-baked tile and rotting garbage. The air feels closer somehow and every scent is intensified. Even the nothing smells stronger.
Cars roar by with music pulsating through open windows. I even get a “howareyou?” from a car that stops as I cross the street.
Fireworks pop off and on all day long. I have long since stopped trying to see them. A sea breeze billows the curtain in the window. It feels almost fresh and cool when it’s not carrying the sun. In the distance, is the sleepy, tranquil sea.
Along with the first signs of summer comes Ramadan. It’s now week two. Ready or not, it’s here to stay. And I’m answering a lot of “Do you fast?” questions and trying not to eat or drink while I’m with friends. But I sampled an olive at the market the other day and didn’t remember until I was tossing away the pit that I was right beside the North African produce stand. (However, those were some of the best olives I have found yet and I don’t regret that I walked away with a container of them swimming in their brine.)
I am trying to convince myself that it’s too early to pull out the window fan. My summer wardrobe is already hanging in my closet. If I get out the fans, there will be no cooling technique to pull out of my pocket when the real heat comes. It’s only May, after all.