Mr. Rochester

I don’t know his name
But just suppose it’s Mr. Rochester
Who
Doesn’t hide his melancholy from the world.

I meet his appraising gaze
Over the cash register.
“Aren’t you going to seat me?”
Grunt.
Thump.
His cane hits the counter.

I smile unnecessarily
For the brightness of my countenance is lost
On its wretched observer.
“Right away, sir.”
Normal seat at booth five
Where he has the restaurant under surveillance.

“Coffee!”
I help remove his sweater and tuck away his cane.
“Coffee!”
As if I have forgotten.
I flee his scathing presence but return
To serve the coffee.
“Where’s my cream and sugar?”
“In front of you, sir.” Then, “As always.”
I add the last
Not to spite him,
But to pacify my own irritation.

(I wrote this narrative free verse years ago while working at a restaurant. I stumbled across it the other day and started to laugh. I think there was more than one Mr. Rochester during my years in the restaurant industry!)


Photo by Colin Maynard on Unsplash

Some ups and downs of language learning

We approached what we hoped was the bus stop, our suitcases rattling along behind and a disgruntled (and tipsy) beggar peering after us. Since disembarking the ferry, we were well aware that we were in foreign territory once again. “Toto, I’ve a feeling we’re not in Spain anymore!”

“Peace be upon you. Do taxis stop here?” I threw the question out to a group of brightly dressed ladies waiting in a spot of shade.

“The taxis are over there, in the port,” one lady spoke up.

“No, I mean the taxis that you pay by place. Those other taxis are too expensive.”

Back and forth we went until suddenly she started giggling. “I’m speaking with you in Arabic! You’re a foreigner and I’m speaking with you in Arabic!”

Back in Spain, I apparently used just enough of a greeting but not enough filler conversation for a new customer to ask me if I was North African.

I thanked her and laughed because it always amuses me that someone with my complexion could ever be mistaken for a North African.

With wide eyes, she backed away from me, exclaiming, “Tbarakallah!” (God be praised!)
And it’s always refreshing to hear someone say, “You talk like us!” even when I obviously don’t. It makes the weekly log of Arabic study look less intimidating somehow.

Don’t get me wrong. There are also the less-proud moments.

Like when, after an English class, I was zoning out over a bowl of harira, letting the conversation swirl around me. Suddenly, my friend turned to me. “Isn’t that right?”

I swallowed that spoonful of soup and looked back at her blankly. Right? What was I expected to agree to? I groped for context–a word or a phrase, but I found only a blank slate. Oh, boy.

Yet, in the same conversation, a woman who had designated herself as my Arabic teacher told me I was dangerous. Why? Apparently, I understood more than I let on. (At least when I wasn’t zoning out over my soup.)

There are also times that a friend will sigh and look weary while trying to understand what I am saying. Times when I talk in the wrong language, or simply switch back and forth between Arabic and Spanish without realizing it. Times when a joke or a witty quip falls flat because it was funny in my mind but not my mouth.

Occasionally, just to be annoying, I speak only in Arabic to a new shop owner. I don’t look North African, but neither do I look very Spanish. I’ve had owners eye me but keep speaking Arabic simply because they weren’t sure if they could switch to Spanish.

But my local shop owner got me back by playing my game with me. In fact, he didn’t let on that he spoke a decent amount of English for two whole years! In the meantime, he was able to eavesdrop on conversations I had with visiting friends. Today, we still talk mostly Arabic and he occasionally gives me language lessons while he bags up my groceries.

Overall, like I wrote last time, language learning is a journey, an act of worship. With its ups and downs, it’s bound to be a bumpy, but meaningful ride. 🙂

Tonight, I flew

The week began with the bus radio blaring, “I want to get away; I want to fly away.”

That day, I got away over café coffee and the chilly breeze sailing through the hollow bus station. But tonight, I flew. 

After two months in lockdown, was I ready to function in normal life? In another language? Another culture? I had my doubts. 

Ready or not, an Eid invitation came late last night. Even though I hadn’t fasted for the month of Ramadan, I was still invited to celebrate the end of it.

I had already eaten lunch when I arrived at five. That didn’t stop friends from heaving a giant platter of couscous onto the table. “Eat!”

I had missed their sense of humor and practicality–pieces of shared life that feels second-hand over whatsapp. There was too much to catch up on to waste time fussing about cultural propriety; I ended up just being me, fumbling language and all. 

We changed houses partway through the evening and ate again, a snack consisting mostly of sugar, white flour, caffeine, and grease. I did little piggies up and down little girl toes and taught the nose-rubbing “Eskimo kiss.” We dressed up, took pictures, laughed, talked, spilled juice, and cleaned up. The conversation that teased the deep part of our hearts was worth this sugar mania that is lasting past midnight. 

Snack was finished by 10, just in time for a phone call from North Africa that caught me broom in hand. Friends just checking in. 

I walked 45 minutes home with a burr in my sock, sticky but happy. So happy, in fact, that after waving good night to the neighbor watching TV in his garage, I bounded up the two flights of stairs to our apartment. 

Why is it that some days take the breath out of you and leave you with a stunning piece of life instead? It’s not the moments themselves that are stunning, but the steady tick-tock of a day held in God’s hand. 

And, yes, I brushed my teeth and took a melatonin. Good night!

An Illinois New Year

I could rave about my wonderful time in the States. I could post oodles of pictures that prove I have the cutest nieces and nephews in the world. (And I do, by the way. Don’t try to argue.)

It was wonderful: a belated Christmas celebration, lots of food, church and friend fellowship, a helicopter ride, little people love, morning talks at the breakfast table, evening talks snuggled in fat couches, warmth, dryers, carpet, etc.

But the truth is, it’s also good to be back in Spain. It has taken a full week of not-so-good days to be able to say that. 

I watched my friend frying donuts by the dying daylight. The banished cat made a puff of white against the patio door with each complaint. We ignored him. The air was heavy with the spitting oil when my friend asked about my trip to America. 

“Wonderful” didn’t suffice. Both the warm fuzzies and tears were part of the wonderfulness.

So I told her and she listened.

In that sacred moment, my two worlds married, reminding me that who I am in America is who I am in Spain too. 

A little of nothing

It’s one of those “Oh, it’s Thursday!” days.

“What should I write about on my blog?” I asked my roommate as I mopped the floor.

“I don’t know. Guys hitting on you? Buying fabric at the market today?”

Neither topic really inspires me to write. Although, please note, that when you’re trying to find good deals at the market, GO WHERE THE NORTH AFRICANS ARE. Not one or two, but LOTS. When they crowd around a booth, it’s bound to be a juicy find. Of course, you may have to elbow your way in to see what it is, elbow your way to the vendor to pay, and then elbow your way back out. You’ll have to decide whether or not it’s worth it.

I’ve almost finished Christmas shopping. I shouldn’t have bought much since our family has a simplified version of Christmas this year… but the babies! All seven of them! Nephews and nieces all need a little love from Spain.

Speaking of Christmas, my roommate is trying to turn my life into a Hallmark movie. I’ve assured her that whatever corny plot she dreams up has already been filmed. She says it doesn’t matter because repetition fits the Hallmark genre. Who am I to contend with truth?

Did I tell you that I have a ticket for a short trip back to Illinois over the New Year? If you want to see me, come find me. I’ll be holding a baby.

I guess I could write about how I bought three kilos of rice yesterday, or met four new ladies this week and ended up with three invitations, how I changed my diet in an attempt to battle fatigue, how I’m still wavering between chocolate chip cookies and cinnamon rolls to make for friends for Christmas, or who to share Christmas with this year.

But nah, that’s all for today. I’ll try to do better next week.

Well? What are you thankful for?

Well? What are you thankful for this year? 

Thanksgiving is one day that we set aside to be thankful for our blessings. 

Of course, we shouldn’t only practice our thanksgiving sitting down to a feast of roasted turkey, mashed potatoes, homemade dinner rolls, and pumpkin pie. We know that. And I hope we practice that. But it doesn’t hurt us to recap a year of thankfulness before every Thanksgiving feast. 

I look back on 2019 and see things I wish had not happened, things I wish I had done differently, and things I wish others had done differently.

But even though we bumble through life, getting a few things right and a lot of things wrong, the “High King of Heaven” is always in control. He’s not up there sweating bullets that we will mess up His plan. In fact, He is letting us be part of His plan. Our sin and sorrow are never too big to be turned into a beautiful redemption story in His plan. 

As this year closes, I am thankful that after all I have done and faced this year, the Father blesses His child’s prayer:

“Thou and thou only, first in my heart.”

Be Thou my Vision, O Lord of my heart;
Naught be all else to me, save that Thou art;
Thou my best Thought, by day or by night,
Waking or sleeping, Thy presence my light.

Be Thou my Wisdom, and Thou my true Word;
I ever with Thee and Thou with me, Lord;
Thou my great Father, I Thy true son;
Thou in me dwelling, and I with Thee one.

Be Thou my battle Shield, Sword for the fight;
Be Thou my Dignity, Thou my Delight;
Thou my soul’s Shelter, Thou my high Tow’r:
Raise Thou me heav’nward, O Pow’r of my pow’r.

Riches I heed not, nor man’s empty praise,
Thou mine Inheritance, now and always:
Thou and Thou only, first in my heart,
High King of Heaven, my Treasure Thou art.

High King of Heaven, my victory won,
May I reach Heaven’s joys, O bright Heav’n’s Sun!
Heart of my own heart, whatever befall,
Still be my Vision, O Ruler of all.

Attr. Dallan Forgaill, tr. Eleanor Hull

Goodbye for keeps

The living room was a disaster of misplaced everything. As if an unsupervised 1-year-old had been unleashed. Indeed, he had. After he  yanked the tablecloth off the coffee table, he came over for a hug and tickles. But he squirmed away when he glimpsed his juice box. Now was as good of a time as any to squirt the remaining contents onto the table and floor. 

But my mind was elsewhere and so was his mother’s. It was our last evening together before they moved away. Our last talk face-to-face. 

We were both pleased by the prospect of a promising future for the little family, but also stunned that this moment was a last. Our last conversation parked on our stained living room couches. The last time I could grin at her as I heaped her plate higher than she wanted. “Eat! Eat!” But she ate every bite of couscous tonight despite the protest that she wasn’t hungry. And she made a dent in the chocolate cupcakes I had made just for her. The ones with cream cheese in the center. 

Her son bit the couch cover with a mouthful of chocolate and left a reminder that I would have to scrub out later.

We both hated goodbyes. We talked about the past, the future, black magic, God’s power over Satan, and how God’s power is available to us. She let me pray for her–a long prayer in the name of Jesus. 

A spoon dropped over and over onto the accommodating tile until I realized the neighbors below might care and snatched up both little boy and spoon. He giggled as I tipped him upside down.

“I allow very few people to enter my heart, and you are one of them,” she said.

We didn’t cry as we hugged goodbye. Neither did I cry as I scrubbed at the stubborn chocolate stains and wiped up sticky juice puddles. Goodbye was too final to sink in. 

It still is.


Photo by Phillip Goldsberry on Unsplash

Cheese, soap… and plants?

“Are you going to write about this on your blog?” my roommate asked as she watched me tie a dish towel full of curds on the cupboard handle.

“I don’t know. Should I?” This wasn’t the first time I had made cheese, but it was the first time I had tried making paneer.

The man at the Asian store looked at me funny when I asked if they sold paneer. “Paneer? No, you make that at home.”

“I’d rather buy it,” I assured him. But since that wasn’t an option, I picked up a few liters of milk instead.

All of the YouTube videos crow that it’s the easiest thing in the world to make. Blah, blah, blah.

I couldn’t even find cheesecloth for sale.

But you know what? It is the easiest thing in the world to make. At least close. Heat one and a half liters of milk and add a bit of vinegar and zaz. Cheese. Well, at least curds that are easily pressed into cheese with the help of a brand new cotton dish towel.

I used the cheese to make saag paneer. But was more pleased with the cheese than anything else. (I think I may have even convinced my sister to try making cheese too, although she scoffed at my use of a “linty” dish towel.)

A few days later, I was making soap. (Sort of. I was stirring the soap that someone else had masterminded.) Homemade soap! So cool! I had been dying to try it for ages but was afraid I’d burn my arm off with lye. At least, my roommate was afraid I would. 

But together with a good friend who has been making soap since forever, we made little bars of soap so smooth it took hours of stirring. We watched music videos and talked about dreams and life in general. The hours passed quickly. 

The problem is, the soap is refusing to set up entirely. (Maybe with some more time, we hope.) My friend isn’t sure what went wrong. I guess I don’t know either, but I’m pretty sure my inexperience had something to do with it!

And what’s my next project? Well, I’m currently trying to keep two plants alive. One is a birthday gift (only one more day until I can give it away!). And the other was a gift for me. It came with the guarantee that it was easy to keep alive.

We’ll see. The day I received it, I forgot it at work in a dark windowless room… for the weekend. Fortunately, my roommate rescued it for me, but it hasn’t forgotten. Oh, no. I can feel it glaring at me from the windowsill.

plant in window sill against blue sky

When in North Africa- Part 2

“My family wants to meet you. And my husband’s family too.”

My friend had told me this long before we left on our trip. “I’m not from Bollywood. I’m just your friend.” 

“I know, I know.”

Despite her “knowing,” the family treated my roommate and me like queens. But as the week wore on, their attentiveness to our every perceived need wore off. We were grateful. 

We could actually scrub our own clothes, help mop the floors, and vacuum the salon rug. They let us cut up vegetables for couscous. And I made a hot kettle of Indian chai just because my friend likes it.

My friend wasn’t about to let my crazy side go unnoticed. She had known me too long. That’s why at breakfast one morning, she said, “Trish, do your camel noise!”

I wasn’t about to MRRRRAAAW in front of an assembly of people I barely knew. (And I couldn’t remember why I ever had reason to MRRRRAAAW in front of my friend in the first place.) I talked my way out of it.

We visited various nearby cities, glutting ourselves on grilled seafood (including caviar, which was a thoughtful touch if not a tasty one), taking a boat ride, eating too-sweet ice cream in the welcome shade of an ice cream truck, and haggling prices while shopping. We spent an entire evening in my favorite city, staring at the ocean and smelling the fresh sea creatures in the fishing port. My roommate and I nudged each other as we passed a table full of snake-like eels, a sting ray, and a shark.

Another evening, we picnicked on the beach and came home to play games and chat until we had laughed ourselves to tears.

boats in a lagoon
shaded table full of fried seafood
North Africa market street
cliffs along atlantic seaside
silhouettes swimming along atlantic coastline

I wanted to hold on to some of those moments. I tried to savor them while they lasted, but when I look back, their ghostly flavor still lingers in my mind, proof that I never finished tasting them. 

During that final supper under the grape arbor, they made me balance on a stool on top of the table to cut down a cluster of ripe grapes.

They scolded us for quoting the proverb that guests and fish stink after 3 days. “But,” a brother said kindly. “After 3 days, you’re not guests anymore; you’re family.”

When in North Africa- Part 1

Last year, a fellow immigrant in Spain asked me to visit her when she went back to her country for the summer. I didn’t. 

But this year I did. My roommate and I navigated buses, taxis, and even a pre-Eid ferry that made us stand in line for hours to get a simple passport stamp. 

Just as our final taxi approached the place where we would meet my friend, we lunged over a pothole and I dumped my water bottle on myself. I was so soggy that when I got up, leftover water pooled in the leather seat. 

From the backseat, I reached my suitcase and managed a swift and subtle change while the other passengers remained in blessed oblivion. 

My friend, her husband, and her mother were waiting at the taxi stand. 

“Gather yourselves.” My friend called her sister as we approached the sprawling countryside house that would be our home for the week.

grape arbor above salmon colored house
large watermelons hiding in vines

My roommate and I had long since resigned ourselves to the possibility of a public sleeping area, a dirty squatty, and bucket showers. Instead, we were shown into a salon the size of our entire apartment. And the bathroom was bigger than my bedroom at home. Outside the kitchen door was a grape arbor heavy with weaving vine and plump grape clusters. 

The house was surrounded on three sides by peanut and melon crops. The fourth side led down a steep hill to the ruggedly beautiful beach. Rolling land of green fields tuned my farm girl soul. I stood on the roof and drank in the fresh air. 

landscape of beach and the atlantic

“The air is still new,” my friend pointed to the chilly sea.

We began to meet the family. The house was alive with adult children and a handful of grandchildren. Most of the family resided within the walls of the family home. But there seemed space enough. Faces began to blur as the night wore on and we grew sleepier.

Our hosts spread a table with tea and all of its accompaniments. When we had filled to the brim, someone asked when we wanted dinner. Given that it was 11 p.m., we sat with widened eyes until I worked up the polite courage to ask, “What time do you usually eat?”

My friend laughed. “We don’t usually eat another meal,” she admitted and laughed again when we noticeably relaxed. 

They sent us to bed, still chuckling about the ominous beef and prune tagine.